Vegetables

Bitter leaf (Ewuro, Onugbu, chusar doki): the most distinctive characteristic is the bitterness. It is used as a toner of vital organs especially the liver and kidney, helps the liver to release bile. Diabetic paitents can also use bitter leaf as one of their medication to prevent high sugar level in the blood it will not only lower sugar level in the blood but also repairs impaired pancreas.
It increases the rate of metabolism in the body system there by improving weight loss it detoxifies the blood prevents indigestion, rheumatism scurvy and nourishes the skin, the juice when taken by nursing mother improves the quality and production of breast milk. Cures mull stomach ailment, pile fight liver problem and energizes the body. It is a rich source of vitamins such as vitamin a b1 and b2 which are needed for the body. May reduce the risk of breast cancer can reduce cholesterol which in turn helps reduce the risk factors associated with stroke, heart attack and Alzheimer’s.
The antioxidants in it helps to check oxidation thereby increasing the body’s disease fighting properties. It cleans the lymphatic system. It heals sexually transmitted disease. Helps in the treatment of pneumonia for people suffering from insomnia taking bitter leaf juice at night helps. It soothes swollen joints and relieves pains.
500gm packs, 1kg, 500ml bottle and dry pack clears sick diseases, ringworms, eczema, fresh juice regularly gives vigor and vitality